Lomond Estate Syrah
A deep ruby colour with a purple hue, flavoured with crushed black pepper, mocha and cloves with notes of cranberry enhanced by subtle cedar oak.
The hand-picked and hand-sorted grapes were destemmed and crushed into stainless-steel tanks for fermentation over ten days. On completion of fermentation, the wine was left on the skins for a further two weeks after which it was drained and pressed with the hard pressings excluded. On completion, the wine underwent 24 months maturation.
Please note: unless the vintage has been specified we will send the first available vintage of this wine. If there is a certain vintage you would like then please contact us for availability or add a note to your order.
Full-bodied with a silky smooth mouthfeel and abundant flavours of red fruit and a lingering, spicey finish.
The full-bodied character of this wine makes it a great partner to rich oxtail stews, smoked kudu sirloin and firm, grilled game fish – and even chocolate deserts.
Spend over £100. UK Mainland only.
Single Item £5.99
Multiple Items £6.95
|Northern Scotland, Northern Ireland, Highlands and other UK Islands
Call 01484 426226 for info.
In most cases, your order will be dispatched next day and arrive within 2 working days. We cannot, however, guarantee this delivery time, so please allow up to 5 working days for the completion of delivery. If we expect a delay, we will contact you. If you have chosen personalisation to your order, please anticipate a longer delivery time and inform us of the latest date you can accept the item using the box provided.