The modern popularity of Rose came from the rapid growth of Portuguese sweet and slightly sparkling wines in the 1960’s. Then in the 1970’s, with a demand for white wine outweighing the supply of grapes in American, the more modern “blush” wines like White Zinfandel were widely popular.
Now, Rose wine finds itself on restaurant menu’s alongside the reds and whites with a huge demand pairing it with spicy foods and fish. It is also very popular in sparkling varieties, which has risen with the current popularity for Prosecco and Cava.
Diamonds may be a girl’s best friend, but Prosecco is her most fun friend! With Christmas now less than 2 weeks away we take a quick look at some perfect gifts for that special lady in your life!